prepackaged sushi in japan kicks ass
like at the AM-PM and Family Marts in Japan...add a cold Pocari Sweat or Peach Water to that and its on!
but yeah, america doesnt know jack doo doo about making prepackaged sushi
its usually the rice which is the problem, they either dont flavor it right, or make it so mushy its like mochi rice
As far as sushi goes, I'll eat ANYTHING out of a japanese restaurant, don't matter its all g
Uni is the bomb
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