Quote:
Originally Posted by Redstar
What I had a few days back.
Stone Vertical Epic 06.06.06. So freaking delicious. I wish I bought a second one to age longer. Maybe if I can get my paws on another one...
|
Nice!!!The 10-10-10 has some gewurztraminer, sauvignon blanc and chamomile in it.
Quote:
Originally Posted by Redstar
Beer bump.
My growing collection going on. Unfortunately I can't crack any of these open until around Christmas.
From left to right:
Sierra Nevada Fritz & Ken Stout
Brouwerij St. Bernardus NV Christmas Ale
Southern Tier Pumking
Berkshire Brewing Company Inc. Coffeehouse Porter
Dogfish Head 90 Minute IPA
Stone Brewing Co. Kona Coffee Macadamia Coconut Porter (2)
Also Today I picked up an Espresso Oak Aged Yeti Imperial Stout from Great Divide Brewing Company. Planning on picking up some other goodies before Christmas to have my fridge stocked.
|
Quote:
Originally Posted by allntrlundrgrnd
Damn redstar, I didn't think dogfish made it all the way out west, that's awesome.
This shit is very good.
|
Quote:
Originally Posted by codyace
This past week had some nice ones
2010 Weyerbacher Riserva...super sour and perfect...to date their best offering of this wild ale.
2010 Bethlhem BrewWorks/Fegleys Rude Elf Reserve (GABF winner)
THis blows Mad Elf out of the water.
2010 Anchor Steam Xmas Ale
THis wasn't bad, odd spice in it this year. Decent tho!
Bruery = 3 French Hens (in bottle and draft)
Bottle was MUCH better than draft! Excellent beer...not as good as Partidge in a Pear Tree (year one) but light years better than 2 Turtle Doves
2010 Weyerbacher Quad
Always good...still a bit hot, but it sould age nicely
2010 Weyerbacher Mike
WHat a nice low key Belgian Dubble from Weyerabcher! One of the better of the Brewer Select
2010 Weyerbacher November
VERY Nice beer. However it's not one I want a lot of, or often. Just a nice 'once in a while' beer. Strong coffee taste.
Also a few Sierra Nevada Pale Ales in there, and some High Lifes at the Parents house Yesterday.
...
I think I drink to much lol!
|
I'm very surprised that there are people on here that have very good taste in beer. I like that.
Just bought a Two Brothers Heavier Handed IPA 3 Liter bottle. I'm thinking about aging it for few years.
Last week, I had one of my Lagunitas Brown Shugga aged for 4 years. That was so good.
What's on my hot list right now:
-Goose Island Rare: aged for 23 years
-Goose Island Bourbon County Vanilla Stout
-Goose Island Lolita, madame rose
-Drank 2010 vintage
-Guinness Foreign Extra Stout
- Stone Lucky Bastard ( A combination of Arrogant Bastard, Oaked Bastard and double bastard)
- Rochefort Trappist #10
-Dogfish head Squall (Dogfish head 90 minutes bottle conditioned)
More to come.