How can you screw up cooking eggs?
It's like tying your shoes.
Buy better cookware maybe.
Just put the bacon in an oven (or toaster oven) on baking sheet with a tray on it. The elevation will allow both sides to cook and not have the bacon sitting in its own grease.
Paper towels are never good for fried foods. Maybe use grocery paper bags if you have to, but if you cook on a rack, no need.
This morning I made homemade hash browns and a omelette.
Always cook eggs on low heat to prevent them from being chewy. Also, try to undercook them slightly so that the egg is moist.
I don't eat bacon, cause MOMMA COOK DA BREAKFAST WIT NO HAWG!
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