BEER! 21 and up

[codyace]

Originally Posted by ineedone

Can anyone explain the new "can" fad? I do not mind it, but it seems like it came out of nowhere.

Cheaper, easier to recycle, easier to take places (most beach/river/parks don't allow glass), etc etc. I love the idea of taking Dales Pale Ale on the shore, without any worry from the park rangers busting my balls about glass.

Originally Posted by S14DB

oh god, that tasted nothing like Bacon or Maple...

Exactly. It's weed killer in a pink jar. Terrible beer.

[S14DB]

Originally Posted by codyace

Cheaper, easier to recycle, easier to take places (most beach/river/parks don't allow glass), etc etc. I love the idea of taking Dales Pale Ale on the shore, without any worry from the park rangers busting my balls about glass.

With the new coatings they spray on the inside they are inert. Don't have to worry about the acidity of the beer reacting with the metal. This was the main reason quality beers didn't like cans.

Originally Posted by codyace

Exactly. It's weed killer in a pink jar. Terrible beer.

Tasted like smoked liquorice. Not natural smoke ether.

I want to brew some more complex beers. But aging for 9-12months. I need to do some more short runs and get more carboys.

[sr20drifter1]

There are people with good taste on here. I haven't had a chance to post in here lately. I've been busy parting out my car. At least I get a chance to open a good beer every time I'm in the garage.


Two brothers brewery 10 minutes away from my house. They're doing 15 beers for their 15th anniversary. They just released the 5th beer last week. I'm buying two of each, so I can do a vertical tasting when they're done with their 15th beer.

Dogfish 120 is a must try beer.

Grew up drinking sours. They're my favorite style of beer. I have to have them. I always make sure I buy a new one before I drink what I have.


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I'll post more beers later.